Welcome to Snack Time!
Looking for the perfect snack? Something so irresistible…. Something so Popable…… Something so addictive?Follow The Plaid & Paisley Kitchen on¬†Pinterest,¬†Facebook,¬†Twitter¬†or¬†Instagram!¬†¬† I’d love to connect with you!
Look no further….. I have it ready and warm out of the oven for you!!! ¬†These pretzel bites are Amazingly Easy and Fantastically Tasty! ¬†Once you make them you are going to be hooked!
Make sure you stick around for my tips and tricks to make Yeast Bread Perfect Every time!
How can you not fall in love with these golden nuggets of amazing?!
Here is a bonus recipe for you!
I made a spicy Mustard Sauce to go with them. ¬†Use 3 Tbsp of ¬†Yellow Mustard and 1 Tbsp of Sriracha Sauce and stir together.
Spicy and Tangy! A perfect accompaniment to this snack!
The trick that gives these pretzel bites their classic flavor is a quick dip in boiling water with baking soda. ¬†Its an essential step that you can’t leave out if you want an authentic soft pretzel taste. ¬†When I say that these are super easy I really mean it! ¬†The dough comes together super easy and is a no fuss low maintenance yeast dough.
I like to use Red Star quick rise yeast that comes in a jar. ¬†I just use 1 tbsp for this recipe. ¬† I just think that Red Star is a superior ingredient and I never have any issues with it rising.
To top off these beauties is a tasty sprinkle of coarse Kosher Salt. ¬†You can use Sea Salt if you like also. ¬†That bit of salt really amps up the pretzel flavor. ¬†Well that is salts job after all.