Federale Potato Casserole

Federale Potato Casserole ~ Hot and Spicy for Cinco De Mayo or any night of the week!  Here is another option to the Taco Tuesday Blues.  Mexican food is everyone's favorite!

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It’s really warming up here in the Mid West! It was 85 the other day! That is my kind of weather. So in honor of the rising mercury and that Cinco De Mayo is only 3 days away I bring you one Spicy Dish! This recipe is the latest in my Plaid and Paisley Original Recipe series. This dish was a super huge hit with the boys and I have to say I really loved it also. You can temper the heat to your families taste.  This uses Fire Roasted Tomatoes and if you want to dial the heat down just used regular diced tomatoes.  Want to heat it up even more {that may be more than you  bargained for} add a second can of green chiles. This is a big bold recipe and true to a casserole you really don’t even need to make a side dish. Well, a nice green salad would be great with this.

Federale Potato Casserole ~ Hot and Spicy for Cinco De Mayo or any night of the week!  Here is another option to the Taco Tuesday Blues.  Mexican food is everyone's favorite!

Can you just see the flavor bursting out of the picture? We have all sorts of great things on this plate. Ground Beef, Potatoes, Red and Yellow Peppers, Tomatoes, Chilies, and don’t forget the Cheese!  What would a casserole be without cheese?  This is a perfectly easy throw together in a hurry weeknight meal.  You can even buy your peppers already cut up for you to help with the prep time.  There is nothing better than being able to serve the family a wonderful dish that comes together in 15 min and bakes up in 30!  That 45 min sounds like perfect homework time to me.

Federale Potato Casserole ~ Hot and Spicy for Cinco De Mayo or any night of the week!  Here is another option to the Taco Tuesday Blues.  Mexican food is everyone's favorite!

So make this tonight, or for Cinco De Mayo or anytime a fun easy tasty spicy dish is in order!!!

Federale Potato Casserole

Federale Potato Casserole

This is a Plaid and Paisley Original Recipe

Ingredients

  • 1 lb ground beef
  • 1 envelope taco seasoning
  • 5-7 yukon gold potatoes diced
  • 1 red and 1 yellow pepper diced
  • 1 4 oz can green chilies diced
  • 1 14 oz can roasted fire tomatoes {or just diced for less heat}
  • 1/4 cup shredded cheddar cheese

Instructions

  • Brown the beef in a skillet and drain the grease
  • Mix in the taco seasoning and set aside
  • in a mixing bowl add the remaining ingredients except for the cheese and mix to combine
  • mix in the beef
  • pour into a 9x9 baking dish
  • cover with foil {the steam will help cook the potatoes}
  • and bake at 350 for 30 min
  • remove the foil check potatoes for doneness
  • it they are still under cooked replace foil and bake for 50-10 more
  • if they are done sprinkle the cheese and bake for 5 min
  • remove from oven and serve!
  • Enjoy!
http://www.pandpkitchen.com/federale-potato-casserole/

Here are some other recipes that you may enjoy if you like this one

Tequila Lime Green Chile Chicken Roll Ups

Easy Rotel Casserole

 

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I have 6 lovely thoughts, I would love to hear yours.

  1. This recipe looks so interesting and isn’t your run of the mill potato recipe. That’s exactly what I’m looking for in my Link Party that just opened a few minutes ago. This week on Future Expat’s Required Ingredient Link Party, we are featuring potato recipes. I hope you’ll come link up this one and any others you think others will like!
    Karen Goodman recently posted…Required Ingredient Recipe Link Party – PotatoesMy Profile

  2. Ooh, this looks delicious and I love that it’s another P+PKitchen original. Sounds perfect!
    amy @ fearless homemaker recently posted…Generous Helpings {event} GIVEAWAY!My Profile

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