Blueberry Granola Pancakes

Goodmorning! I hope you are hungry for the best pancakes that you will ever eat!  Blueberry Granola Pancakes are my new obsession for breakfast.  So easy to make and look at that wow factor!

Blueberry Granola Pancakes ~ The Plaid & Paisley Kitchen ~ Are you ready for an easy breakfast that will blow your family away? Bursting with blueberries and topped with crunchy granola. Saturday’s and Sunday’s are big breakfast days around here.  Pancakes are my personal favorite.  Steve usually makes a big batch for us.  For some reason men are really good breakfast makers.  This weekend I wanted to surprize him with a pancake breakfast of my own.

Blueberry Granola Pancakes are just as easy to make as plain.  So why on earth would you want to eat plain when you can have juicy blueberries and crunchy granola?!

Blueberry Granola Pancakes ~ The Plaid & Paisley Kitchen ~ Are you ready for an easy breakfast that will blow your family away? Bursting with blueberries and topped with crunchy granola.

Do you have a favorite recipe for pancakes made from scratch or are you let’s just mix it up from a box?  I have made quite a few from scratch recipes and I have yet to find one I really like.  I am not a fan of thick pancakes.  I find that I get the best pancakes consistently from a mix.  I love the buttermilk kind.  Just add water and you are ready to go!

Which leaves you time to whip up the granola topping.  So easy to mix and just a few min in the oven and you are ready to go.  Or you can just grab some granola cereal that you already have in your pantry.

Blueberry Granola Pancakes ~ The Plaid & Paisley Kitchen ~ Are you ready for an easy breakfast that will blow your family away? Bursting with blueberries and topped with crunchy granola. Make sure that  you use fresh, ripe and perfectly round blueberries. I don’t fold them into the batter I find that they pop and bleed purple all into the batter, unless you like that of course.  I sprinkle them right on to the batter after I put the batter in the pan.  I like the blueberry to burst in my mouth! Yum!

You can’t forget about the syrup!  I know that maple is traditional, but I am not much of a maple fan.  Butter Flavored syrup is what I love. Mrs. Butterworth is my all time favorite!  But today, today with all this blueberry goodness I used blueberry syrup!

Blueberry Granola Pancakes ~ The Plaid & Paisley Kitchen ~ Are you ready for an easy breakfast that will blow your family away? Bursting with blueberries and topped with crunchy granola. We’ve talked all about the blueberries and the syrup, so let’s talk about this amazing granola! Oats, brown sugar, flour, and butter! Oh so yum yum yummy! The granola adds the perfect amount of sweetness and crunch that you just don’t get with plain ol’ pancakes.  I know that Blueberry Granola Pancakes will become a Weekend Family Favorite Breakfast!

What is your favorite pancake topping?

Blueberry Granola Pancakes

Blueberry Granola Pancakes

Ingredients

  • your favorite pancake recipe or box mix
  • 1 cup blueberries
  • 1 cup oats
  • 1/2 cup brown sugar
  • 1/4 cup flour
  • 5 tbsp cold butter cut in small chunks
  • extra blueberries for garnish if desired
  • and your favorite syrup {try blueberry you won't be disappointed!}

Instructions

  1. You can make granola topping a week ahead if needed or the same day
  2. Preheat oven to 350
  3. combine oats, flour and brown sugar
  4. cut in cold butter until all is combined and crumbly
  5. layer flat on a baking sheet
  6. bake for 10-15 min
  7. make pancake recipe or follow box directions for your batter
  8. heat a skillet over medium high heat
  9. melt 1 tsp butter
  10. pour in 1/2 cup of batter
  11. sprinkle 5-7 blueberries into batter
  12. once edges start to brown and batter starts to bubble
  13. carefully flip pancake over
  14. {the blueberries make the cooking process take just a bit longer than plain pancakes}
  15. once pancakes are cooked
  16. sprinkle granola on top with extra blueberries and top with syrup
  17. Enjoy!
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I have 15 lovely thoughts, I would love to hear yours.

  1. That is one delicious breakfast! I agree about folding in the blueberries – no matter how gentle I am, they explode. Granola is one of my favorite toppings because it adds crunch. My kids love the fruit on top with whipped cream!
    Aida@TheCraftingFoodie recently posted…Chocolate Chip Cookie Dough Truffles for Valentine’s DayMy Profile

  2. Yum! I love all of these blueberries! Those are my fav!
    Kari
    http://www.sweetteasweetie.com

  3. These sound fantastic! What a great “crunchy” idea for pancakes! Yum!

  4. I completely agree with the consistency issue….I switch back and forth between “from scratch” and a box mix. I love the additions to these, though! They would totally elevate ANY pancakes!
    Cathy Trochelman recently posted…Ham & Pear PaniniMy Profile

  5. I’d love for my weekend breakfast to look like THIS! The granola on top is seriously my favorite part! :)
    Katerina @ Diethood recently posted…Southwestern Chicken Bread BoatsMy Profile

  6. Wow, oh wow. These look so light and fluffy. I should tell you, pancakes are my true weakness.
    Michelle @ The Complete Savorist recently posted…Orange Honey Hoisin Short RibsMy Profile

  7. Those are some seriously beautiful pancakes. I would love a big tall stack right now!
    Andi @ The Weary Chef recently posted…Italian Sausage Pasta Skillet RecipeMy Profile

  8. A local restaurant had granola pancakes on special once, and my son ordered them. Now he is obsessed! He will love these, and they look like perfect weekend food!
    Erin @ Dinners, Dishes, and Desserts recently posted…Almond Joy BrowniesMy Profile

  9. My daughter loves when I make homemade pancakes, and I must say, your combination is my dream! Blueberries for added pop, and granola for that crunch. What a great idea!
    Kacey @ The Cookie Writer recently posted…Mini Apple PiesMy Profile

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