About Me and the Blog

Hello!  I am Chandra and this is my blog.  I am the recipe maker, photograph taker, content writer, and everything lover about The Plaid & Paisley Kitchen.

I started this blog in 2011. I wanted to create a place where readers could find great recipes and learn new cooking and baking skills.  Food has always been a passion of mine.  I learned to cook as a young girl from my mother and grandmother. I loved that the blog would allow me to share these lessons with all of you.

In the beginning I was positive that I was on my way to be a Big Time blogger, cookbook author and fame.  I just knew that it would “happen” for me.  I mean I had been cooking and baking my whole life.  Everyone I knew always raved about my meals.  Surely this should be a “sure thing”!

Boy oh boy did reality hit me in the face! My high held hopes were quickly dashed once I learned just how much work running a blog was.  So I went from hopes of fame and fortune to “well at least I have the coolest hobby on earth.”   I really did have the coolest hobby on earth.  I love blogging! I love sharing my recipes with you.  I love the amazing support and friendship that blogging has brought into my life.  The blog now was my creative outlet and I was happy with that.

Everything was going fine.  Then in February 2012 I had a stroke and my life took a turn I never expected.  I was immediately thrown into a life of constant pain.  It felt like my head was on fire and that it would explode.  Test after test, drug after drug, nothing helped. I was losing the battle with chronic pain.  I quit blogging, I quit my social life, I quit housework and cooking.  I just about quit life.

I finally found a pain specialist and he was able to make a difference.  For 2 more years I continued to have times where it would become overwhelming and I would quit blogging again.  On and off for almost 3 years this cycle continued.  Blog for a month, off for two…….

I am very happy to report that while I still live with chronic pain, it is now managed very well and I have an almost normal functioning life.  And guess what that means?

I am back blogging again!!!! The true joy in my life.  My goal is to grow the blog large enough that I can leave my full time job and blog full time!

In my life outside of the blog I have a husband I adore, a step-son that is like my own and the best most loving 2 little dogs!   Both my husband and now my son serve in the Air Force and I am very proud of them! We are a small family, but we have lots of love and a great time together.

I am so glad that you have come to The Plaid & Paisley Kitchen today.  I know that you will love the recipes.  Here are a few of my favorites:  Buffalo Spaghetti, Super Easy Pretzel Bites, Cheesy Chicken Potato Bake, and Brownie Cake!

Be sure to sign up for emails and to follow me on Facebook, Pinterest, Twitter, Instagram to keep up to date on all the recipes and happenings here!

I have 2 lovely thoughts, I would love to hear yours.

  1. sandy downs says:

    I finally opened your site. Totally impressed! Do you take your own pics of food? I want to try some of these fabulous recipes…..however perhaps a diebetic twist on some of these would be better for me. You are welcome in my kitchen anytime (Preppy Lady) Love you, Sandy

    • Oh My practically perfect friend!! Thank you for your love and support!!! Love you tons!