I think we all can agree that Potatoes are a very important staple in an Irish Household. Anyone familiar with History can retell the horrors that struck Ireland in 1845 during the Potato Famine. With out this Main crop as a source of food and income tens of thousands of Irish families fled the island. I think we can all count ourselves lucky that we don’t have to worry about a fungus that killed the potatoes. So now we can enjoy mashed potatoes, baked potatoes, gnocchi, potato skins, hash browns, french fries, and most importantly we can have Irish Potato Cakes!
These potato cakes can be served savory or they can be served the traditional way with butter and sugar not unlike our pancakes. Breakfast, lunch, or Tea are a perfect time to serve these.
I love how dense they are and seasoned properly they are an amazing side dish. A fun twist from the same ole boring baked potato!
Ingredients
- 1 and /12 lbs any kind potato peeled and diced for quicker boiling times
- 2 tsp unsalted butter
- 1 and 1/2 cups AP flour
- salt and pepper to taste
- dash onion powder
Instructions
- boil the peeled and diced potato until fork tender
- drain the water and mash the potatoes
- mix in butter, salt and pepper and onion powder
- let cool a bit so it is easier to handle
- flour your work surface very well
- turn out the mash and slowly knead the flour into the mash to make a dough
- this will be a stick mess at first but it will come together to make a rollable dough
- roll out dough to 1/2' thick and cut triangles
- heat a non stick skillet to med high and cook each triangle 2 min on each side
- you don't need any butter or oil in the pan, just dry cook them
- serve with butter alongside your meal
- Enjoy!


These look great. What a fun idea!
Krista Low recently posted…Breads
Oh Thanks Krista! Thanks for stopping by!
I have had many kinds of potato pancakes and latkes. I have had lefse. Is this kind of like a potato pancake with the texture of lefse (kind of like a soft bread)? I guess I will just have to try it to find out. Very cool.

Wendy recently posted…Fig Jam Biscotti
I grew up on Latkes from my German side of the family! Love them! I have not heard of lefse so I am not sure. Thanks so much for stopping by!
Wow, I am ashamed to say I did not realize how simple these were to prepare. I have pinned them to make very soon!
Thanks – found you through Wonderful Food Wednesday.
Bekah recently posted…re•cipe: southwestern pasta salad
Oh That’s great Bekah! Let me know how you like them. Thanks for stopping by!
You really can’t go wrong with potatoes! I’d love to try this recipe sometime so I’m pinning for later. Thanks for sharing!
madge | the vegetarian casserole queen recently posted…Corn and Cilantro Salad
Simple and pretty. Potato cakes in any form are one of my favorites.
Tumbleweed Contessa recently posted…Green Food Saturday Dishes
Love this recipe. I haven’t made a potato pancake that I had to roll out before. Totally intrigued.
Christie – Food Done Light recently posted…Healthy Recipe Round Up 7
I know they are really different from German Potato cakes. Try them though they are much healthier as they are not fried!
Chandra,
Love these and love the story too. Great pictures. Hope to see you at Tuesday Trivia and link party.
xoxo
Wanda Ann @ Memories by the Mile
Wanda Ann @ Memories by the Mile recently posted…Double Pistachio Cake and Frosting
Thanks Wanda Ann! I will for sure be there!
What a fun way to prepare potatoes–we’ll have to try this!
Ashley @ Kitchen Meets Girl recently posted…Cinnamon Roll French Toast Bake
They really are good. I butter and salt and pepper them. Hmmmmm
YUM! I have never had an irish potato cake but I have never met a potato I didn’t like

Elizabeth @ Confessions of a Baking Queen recently posted…Creamy Lemon Cake Bars
Ha Ha Ha! I think we all feel that way about potatoes! Thanks for stopping by!
I have never heard of Irish Potato Cakes before. Considering how much I love lefse, I have to try these!
Kris recently posted…Lemon Honey Cake
Oh thanks Kris! Let me know how you like them!
Delish Chandra! I love potatoes!
Dorothy @ Crazy for Crust recently posted…Coming Soon: the Pi Day Pie Party & Giveaway!
Thanks Dorothy! It’s fun to do some different posts
Never had these before but they sure do look appetizing!
Natalie recently posted…What I Ate Wednesday #6
Thanks Natalie!
These look yummy! I pinned for later!
I would love for your to join my Link Up!
http://www.pluckys-secondthought.com/pluckys-link-up-and-a-giveaway/
Jess recently posted…Lemon-Zucchini Bread with Lemon Glaze
Oh thanks Jess! I’ll be over to link up. Thanks for the invite!