Happy St. Patrick’s Day!!! I hope that you all have lucky days and the Wee Leprechaun’s are kind to you and leave you lots of pots of gold! We are getting ready for quite the party day here in Kansas City! We have one of the country’s largest Parade’s and this our first year to go! Needless to say we are Super Excited! So in preparation for tomorrow’s big even I made this fun dessert to get us in the mood. Like anyone in this household needs help……..
This is fun and yummy, you can make it virgin, but hey it is in honor of all us crazy drunk Irish! It is even better if you serve it in a cool Irish Beer Pint Glass also!
See the Leprechaun’s have arrived already!
| Irish Coffee Ice Cream Float |
Author:
Serves: 1
Ingredients
- 1-2 scoops coffee ice cream
- 1-2 oz coffee liqueur
- 2-3 oz Bailey’s irish cream
- coffee flavored milk
Instructions
- in a glass put the scoops of ice cream
- cover with coffee milk til almost full
- pour in the booze!!!
- let the good times roll!
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I may be too young for this but I have to appreciate how delicious it looks
And festive!
Cheers
Choc Chip Uru
Oh it is good and again you could use regular coffee and make it virgin!
Yes, please! I’ll take one of these right now! And make it a double.
Why of course!! Come on over!